Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Friday, 11 May 2012

Nick Kaminsky's Food Blog - Episode 2: Drunk Scampi

O Glorious Blogosphere, how I have desired to suckle once again from your gentle bosom! That was weird. Well! Here we are with the second cooking video blog (or VLOG AS THE CRAZY KIDS ARE CALLING IT), made by the only man willing to stoop this low while cooking such high class food! Enjoy the madness that ensues, and the deliciousness that follows!



RECIPE

POTATOES

3 Medium-Large Potatoes, chopped into pieces
1-2 tbsp. Extra Virgin Olive Oil (EEVO)
Salt
Pepper
Roast at 350 until browned and crispy delicious (about 35-45 minutes)

PARSLEY SAUCE

3 Scallions (Just the green part)
3 Cloves Garlic
1/2 - 1 Bunch Italian Parsley
1 tbsp. White Wine Vinegar
Salt
Pepper
Red Chili Flakes
2-3 tbsp EEVO (Slowly drip into the parsley mixture while inside the food processor until you get a texture like in the video. It's awesome that way.)

SHRIMP SCAMPI

2-3 tbsp Unsalted Butter
3 Garlic Cloves
2-3 tbsp. Parsley
1 tbsp. White Wine
1/2 Lemon
Salt
Pepper

Assemble on plate. Add GOAT CHEESE LIKE A MOTHERFUCKER!!!!!!!!! Enjoy.

Until next time Blogosphere!

Wednesday, 25 April 2012

COOKING BLOG - TACOS


Tonight I am once again joining with the evil forces of the culinary world to record another video cooking blog. A VLOG if you will. But that won't be done for a while SOOOOOOO let's put up a bunch of silly pictures of me cooking tacos! Okay, Nick! Thanks, Blogosphere!

So here is how to make an old school taco, with nothing but tasty meat (haha), onions, cilantro, and lime.

[Editor's Note: There are no limes in this Cooking Blog. I make the proper substitutes. Back off.]


You sure need onions! That's a small yellow onions. Onions are delicious! Did you know why onions can make you cry? Because you're a little bitch.


This is cilantro! It's delicious! It makes everything smell and taste so fresh! Those Mexicans sure know what they're doing!


This is chicken. Or as the Mexicans call it, POLLO (Pronounced Poy-YO, because Languages are crazy!) Here are two chicken breasts. They come from the chest portion of the chicken's body. We eatin' titties.


Calm, reflective, ready and willing, but not over-eager....but really, aren't I cute?


If you make tacos and you don't use cumin then I just don't understand you. I tried, and I don't.


Salt. Pepper. Whatever.


Tortillas. No big deal.


Okay seriously, everything about this picture I love. Cheese is optional for old-school taco. But. If ya got it, ya know. Fuckin' cheese rocks.


Sour cream, also not necessary, but delicious. I recommend adding three tablespoons (a healthy dollop) to your partner's chest before love-making commences.


Hey. Make it spicy, buddy. Make it spicy.


Seasoning!


Seasoned! Cook the chicken until it looks like....


...this. And don't ever stop trying in life until you look as bad ass as I do. Just some advice.


I cut up the chicken using my mad knife skills. I got razor sharp skills and I got razor sharp blades y'all. Hater's gonna hate but that shit ain't mean nothin' to the hardest werkin' and twerkin blogger in da blogosphere yo! It's like mah boy C-Tates always be sayin', "It ain't whack to be dope, YO!"


Okay, I'm really sorry, but I didn't realize I didn't have limes until halfway through making these fucking tacos. So instead I put lemon juice on it. Okay? It's almost the same. I said I was fucking sorry.


Hey kids.


Put the meat, cilantro, onions, lime (lemon) juice (and cheese and sour cream if desired) into the tortilla. I guess you could heat up the tortilla or bake it a little or something too, but I was kinda drunk by this point so we just weren't little bitches about it and we ate em as is. Like bosses.


Deliciosity. Enjoy your tacos, you fuckers.


Mike Ortiz eats tacos! Mike Ortiz is also allergic to latex, I found out that night.


Mindi's gross. She's sexy and I want her, but she's gross.


Kristen steals Jake's taco! Jake seriously punched her in the face right after this picture was snapped. There was a lot of blood. He broke her cheek bone or something. I don't know I'm pretty sure she's fine now. Dig.

Saturday, 7 April 2012

NICK KAMINSKY'S FOOD BLOG - EPISODE 1

This might not be the drunk cooking video blog you want, but it is the drunk cooking video blog you need. The recipe: cheeseburgers (Nick style). The vibe: sexy. Sit back and enjoy.


Here are the ingredients listed. Remember, these amounts are just rough guidelines. They are not "exact." Mostly because I'm not actually ever sure what I'm "doing."

For the Burger Patties:
1/2 lb Ground Pork
1/2 lb Ground Beef
3-4 Garlic Cloves
1 Shallot
1 tbsp Parsley
Salt
Pepper

For the Sriracha Mayonnaise:
Mayonnaise
Sriracha
Salt
Pepper
Curry Powder
A little lemon juice (eh?)

For the Onions and Mushrooms:
Onions
Mushroom
Salt
Pepper
Whomp.

Olive Oil
Butter
Crushed Rep Pepper Flakes
(All good)

EAT AND DIG BLOGOSPHERE!